Good pizza. Good times.

WoodFyred is a simple outdoor oven that engineers perfect pizzas and flatbread from wood, fire, steel, and stone.

Its sustainable drum design includes a tempered stone cooking surface that heats in minutes over a small wood fire. Natural convection cooks pizzas quickly and evenly while imparting just the right amount of melt, crisp, char, and chew.

Fire up in your yard, at a friend's or off the grid – WoodFyred’s portable design comes in several sizes and options and is rugged and easy to assemble. When the party’s over, the oven cools down quickly for timely cleaning and storage.

WoodFyred outdoor pizza ovens are made with recycled, food-safe steel drums that come with their fair share of dings, scratches and minor surface rust on the outside, bearing witness to their previous life in the industry. The ovens are crafted at a tiny production facility in scenic Burlington, Vermont.

For the time-being, sales are in person at our Burlington, VT location. We also offer limited shipping.

For more info and to order, please email richard@woodfyred.com

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Hi, I'm Richard Gliech. I live in beautiful Vermont. Twelve years ago I built a pizza oven in my backyard out of a recycled steel drum. So many people wanted one of their own that I decided to start a company to manufacture them. Enter WoodFyred!

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